'Local retailers have a crucial role to play in increasing access to healthy food’ London Mayor 2018.

Can you help devise a Good Food Retail Plan for Croydon?

A good food retail environment is characterised by businesses (for and not for profit) who are doing at least some of the following:

• Selling sustainably produced meat, dairy and fish
• Selling sustainably produced wholegrain foods and real bread
• Less likely to serve highly processed fatty, salty and sugary foods and sugary drinks 
• Providing safe and nutritious food for diverse needs
• Treating employees and suppliers fairly
• Developing collaborative relationships with suppliers
• Reducing environmental impact

 The purpose of this workshop is to share local and national current good practice and provide a forum for local retailers to guide the development of Croydon’s Good Food Retail Plan.

Your voice matters and can create a positive impact for healthy sustainable living.

Book here